Our Sweet Potato Pound Cake is a rich, Southern-inspired classic made with real sweet potatoes, warm spices, and a buttery pound cake base that’s moist, dense, and melt-in-your-mouth delicious. Perfectly balanced with just the right touch of sweetness, this cake delivers comforting fall flavors in every bite—no holiday required.
Baked from scratch using premium ingredients, this homemade sweet potato pound cake is ideal for dessert tables, family gatherings, gifting, or enjoying with a cup of coffee or tea. If you love sweet potato pie, you’ll fall in love with this cake.
Nutrition Facts 12 servings per container Serving size 1 slice (1/12 cake) Amount Per Serving Calories 650
Ingredients: Sugar, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Unsalted Butter (Cream, Natural Flavor), Vegetable Oil, Eggs, Sweet Potatoes, Heavy Cream (Milk), Brown Sugar, Powdered Sugar (Sugar, Cornstarch), Rum, Vanilla Extract, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Cornstarch, Monocalcium Phosphate), Salt, Cinnamon, Nutmeg, Cloves. Contains: Wheat, Milk, Eggs.